Try this homemade Chicken Liver Pate With Bacon recipe the whole family will love. Made with chicken livers, chicken broth, onion and bacon. Easy step-b…
This Chicken Liver Pate With Bacon relies on simple, everyday ingredients such as chicken livers, medium onion, sliced, bacon, crisp and drained and dry mustard. It comes together quickly and makes 4 servings, at about 747 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026