Pop'S Fried Rice

Name: Pop'S Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 Tbsp. oil; 2 slices ginger, chopped; 1 clove garlic, finely chopped; 3/4 tsp. salt; 2 stalks green onions, chopped; 1/4 onion, chopped; 1/4 c. frozen peas and carrots; dash of white pepper (optional); 6 c. cooked rice; 1 slice cooked ham, diced; 1/4 c. diced barbecued pork; 2 eggs, lightly beaten and made into an thin omelet (cook until firm), then shredded; 2 1/2 Tbsp. soy sauce; 1 1/2 tsp. sesame oil; 1/4 c. stock (if needed)

Eats Now Editorial Team · 1563 kcal · Meat & Poultry

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Pop'S Fried Rice – a delicious recipe with oil, ginger, clove garlic, salt, stalks green onions, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 1/2 Tbsp. oil
2 slices ginger, chopped
1 clove garlic, finely chopped
3/4 tsp. salt
2 stalks green onions, chopped
1/4 onion, chopped
1/4 c. frozen peas and carrots
dash of white pepper (optional)
6 c. cooked rice
1 slice cooked ham, diced
1/4 c. diced barbecued pork
2 eggs, lightly beaten and made into an thin omelet (cook until firm), then shredded
2 1/2 Tbsp. soy sauce
1 1/2 tsp. sesame oil
1/4 c. stock (if needed)

1
1. Heat wok with oil, ginger, garlic and salt over high heat for 10 seconds.

1563

kcal

Calories

Fat

295

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 1/2 Tbsp. oil, 2 slices ginger, chopped, 1 clove garlic, finely chopped, 3/4 tsp. salt, and more.

Yes, Pop'S Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1563 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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