Chicken Lasagna Recipe

Name: Chicken Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1/2 lb. cooked and drained lasagna noodles; 1/4 lb. sliced Mozzarella cheese; 1/4 c. grated Parmesan cheese; 2 1/2 c. diced cooked chicken; 1/2 c. oleo; 1/2 c. flour; 3 c. chicken broth; 2 c. cottage cheese; 1 egg, slightly beaten; 1/2 tsp. basil; 1/2 tsp. salt

Servings: persons

1/2 lb. cooked and drained lasagna noodles
1/4 lb. sliced Mozzarella cheese
1/4 c. grated Parmesan cheese
2 1/2 c. diced cooked chicken
1/2 c. oleo
1/2 c. flour
3 c. chicken broth
2 c. cottage cheese
1 egg, slightly beaten
1/2 tsp. basil
1/2 tsp. salt

1
Melt butter.
2
Blend in flour, salt and basil; stir in chicken broth and cook until thick and comes to a boil.
3
Add chicken.
4
Mix cottage cheese with egg.
5
Place 1/3 of chicken mixture in greased 9 x 13-inch pan.
6
Top with 1/2 of noodles, 1/2 of cottage cheese, 1/2 of Mozzarella cheese.
7
Repeat layers, ending with chicken. Top with Parmesan cheese.
8
Bake at 375u00b0 for 45 minutes.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 lb. cooked and drained lasagna noodles, 1/4 lb. sliced Mozzarella cheese, 1/4 c. grated Parmesan cheese, 2 1/2 c. diced cooked chicken, and more.

Yes, Chicken Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Lasagna

How did you like this recipe?

Frequently Asked Questions