Chicken Laksa Soup

Name: Chicken Laksa Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, crushed; 1 inch gingerroot, finely chopped; 1 onion, chopped; 1 carrot, chopped; 1 tablespoon oil; 1 1/2 cups cooked chicken (more or less); 3 cups chicken stock; 1 (15 ounce) can tomatoes with juice; 1 tablespoon sweet chili sauce; 1/2 cup coconut milk; 2 ounces thin noodles; chopped fresh coriander or parsley

Eats Now Editorial Team · 597 kcal · Soups & Stews

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Chicken Laksa Soup – a delicious recipe with garlic, gingerroot, onion, carrot, oil, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cloves garlic, crushed
1 inch gingerroot, finely chopped
1 onion, chopped
1 carrot, chopped
1 tablespoon oil
1 1/2 cups cooked chicken (more or less)
3 cups chicken stock
1 (15 ounce) can tomatoes with juice
1 tablespoon sweet chili sauce
1/2 cup coconut milk
2 ounces thin noodles
chopped fresh coriander or parsley

1
Saute garlic, ginger, onion and carrot in oil for a few minutes.
2
Add chicken, stock, tomatoes and chilli sauce.
3
Mash the tomatoes and simmer for 10 minutes.
4
Add noodles and continue to cook until noodles are ready.
5
Stir through coconut cream.
6
Serve with coriander or parsley sprinkled over.

597

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 cloves garlic, crushed, 1 inch gingerroot, finely chopped, 1 onion, chopped, 1 carrot, chopped, and more.

Yes, Chicken Laksa Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
597 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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