How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Oven (Or Slow Cooker) Barbecued Beef?

You need 8 ingredients. The key ingredients include: 2 -3 lbs stewing beef, 1 (10 ounce) can cream of tomato soup, 2 -3 yellow onions (Chopped), 2 tablespoons vinegar, and more.

Is Oven (Or Slow Cooker) Barbecued Beef suitable as soups & stews?

Yes, Oven (Or Slow Cooker) Barbecued Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Oven (Or Slow Cooker) Barbecued Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Oven (Or Slow Cooker) Barbecued Beef Recipe

Name: Oven (Or Slow Cooker) Barbecued Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs stewing beef; 1 (10 ounce) can cream of tomato soup; 2 -3 yellow onions (Chopped); 2 tablespoons vinegar; 2 tablespoons brown sugar; 1 tablespoon Worcestershire sauce (Or more); 14 ounce onion soup mix (Use as much as desired for flavor); 1 tablespoon ketchup (optional)

Oven (Or Slow Cooker) Barbecued Beef – a delicious recipe with stewing beef, cream of tomato soup, onions, vinegar, brown sugar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 -3 lbs stewing beef
1 (10 ounce) can cream of tomato soup
2 -3 yellow onions (Chopped)
2 tablespoons vinegar
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce (Or more)
14 ounce onion soup mix (Use as much as desired for flavor)
1 tablespoon ketchup (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
226 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Oven (Or Slow Cooker) Barbecued Beef

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