Chicken Kofte With Zucchini Recipe

Name: Chicken Kofte With Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup purchased tzatziki, divided; 1/4 cup dry breadcrumbs; 1/4 cup grated onion; 5 tablespoons chopped fresh mint, divided; 1 teaspoon ground cumin; 5/8 teaspoon kosher salt, divided; 3/8 teaspoon black pepper, divided; 1/8 teaspoon ground red pepper; 1 pound ground chicken; 4 teaspoons olive oil, divided; 4 zucchini, halved lengthwise; Cooking spray

Servings: persons

1/2 cup purchased tzatziki, divided
1/4 cup dry breadcrumbs
1/4 cup grated onion
5 tablespoons chopped fresh mint, divided
1 teaspoon ground cumin
5/8 teaspoon kosher salt, divided
3/8 teaspoon black pepper, divided
1/8 teaspoon ground red pepper
1 pound ground chicken
4 teaspoons olive oil, divided
4 zucchini, halved lengthwise
Cooking spray

1
Preheat broiler to high.
2
Combine 1/4 cup tzatziki, breadcrumbs, onion, 3 tablespoons mint, cumin, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and red pepper in a bowl, stirring with a whisk. Add chicken; mix with hands. Shape chicken mixture into 8 patties. Heat 2 teaspoons olive oil in a nonstick skillet over medium heat. Add patties; cook 4 minutes on each side or until done.
3
While kofte cook, arrange zucchini, cut side up, on a jelly-roll pan coated with cooking spray. Brush with re-maining 2 teaspoons oil; sprinkle with the remaining 1/8 teaspoon salt and 1/8 teaspoon black pepper. Broil 5 minutes or just until tender. Divide kofte and zucchini among 4 plates. Sprinkle with remaining 2 tablespoons mint. Serve with remaining 1/4 cup tzatziki.

281

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup purchased tzatziki, divided, 1/4 cup dry breadcrumbs, 1/4 cup grated onion, 5 tablespoons chopped fresh mint, divided, and more.

Yes, Chicken Kofte With Zucchini falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Kofte With Zucchini

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