Tasty Sausage Patties

1. 1

   Pre-heat Grill (Broiler).

2. 2

   Finely dice the spring onions. Add them to a bowl with sausage meat, ground beef, pineapple, salt, thyme and sage, mixing well.

3. 3

   Shape into patties approximately 6 cm in size (2.5 inch).

4. 4

   Mix together the flour and finely chopped parsley on a plate and coat each patty.

5. 5

   Grill for about 4 minutes until golden. Lower the heat and cook for a further 6-8 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.