How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Kebabs With SautéEd Vegetables?

You need 10 ingredients. The key ingredients include: 1 1/4 pounds chicken breast cut into cubes, 3 tablespoons canola oil, paprika to taste, 2 red bell peppers deseeded and diced, and more.

Is Chicken Kebabs With SautéEd Vegetables suitable as meat & poultry?

Yes, Chicken Kebabs With SautéEd Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Kebabs With SautéEd Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Kebabs With SautéEd Vegetables Recipe

Name: Chicken Kebabs With SautéEd Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds chicken breast cut into cubes; 3 tablespoons canola oil; paprika to taste; 2 red bell peppers deseeded and diced; 2/3 pound chestnut mushrooms halved; 2 onions peeled and cut into wedges; 2 tablespoons tomato paste; 1/2 cup vegetable stock; 2/3 cup creme fraiche or sour cream; ciabatta bread to serve

Chicken Kebabs With SautéEd Vegetables

Eats Now Editorial Team · 466 kcal · Meat & Poultry

Chicken Kebabs With SautéEd Vegetables – a delicious recipe with chicken, canola oil, paprika, red bell peppers, mushrooms, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Kebabs With SautéEd Vegetables

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