How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Karhaai?

You need 8 ingredients. The key ingredients include: 1/4 cup vegetable oil, 1 (4 pound) whole chicken, cut into 16 pieces, 1/4 cup diced fresh tomato, 3 tablespoons ginger paste, and more.

Is Chicken Karhaai suitable as meat & poultry?

Yes, Chicken Karhaai falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Karhaai?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Karhaai Recipe

Name: Chicken Karhaai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup vegetable oil; 1 (4 pound) whole chicken, cut into 16 pieces; 1/4 cup diced fresh tomato; 3 tablespoons ginger paste; 2 serrano chile peppers, or to taste (optional); 2 teaspoons black peppercorns, coarsely crushed; 1/2 teaspoon salt; 1/2 cup water

Chicken Karhaai – a delicious recipe with vegetable oil, chicken, tomato, ginger paste, serrano chile peppers, black peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup vegetable oil
1 (4 pound) whole chicken, cut into 16 pieces
1/4 cup diced fresh tomato
3 tablespoons ginger paste
2 serrano chile peppers, or to taste (optional)
2 teaspoons black peppercorns, coarsely crushed
1/2 teaspoon salt
1/2 cup water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
202 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Karhaai

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