How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Karaage?

You need 1 ingredient. The key ingredients include: ["1 1/2 pounds boneless skinless chicken thighs cut into 1 1/2"" cubes", "1 1/2 cups potato starch", "1/4 cup soy sauce", "1/4 cup mirin", "3 teaspoons sake", "1 teaspoon fresh ginger finely grated", "4 cloves garlic finely minced", "spice Shichimi Togarashi, to taste"].

Is Chicken Karaage suitable as meat & poultry?

Yes, Chicken Karaage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Karaage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Karaage Recipe

Name: Chicken Karaage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ["1 1/2 pounds boneless skinless chicken thighs cut into 1 1/2"" cubes", "1 1/2 cups potato starch", "1/4 cup soy sauce", "1/4 cup mirin", "3 teaspoons sake", "1 teaspoon fresh ginger finely grated…

Chicken Karaage – a delicious recipe with chicken, potato starch, soy sauce, mirin, sake, fresh ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

["1 1/2 pounds boneless skinless chicken thighs cut into 1 1/2"" cubes", "1 1/2 cups potato starch", "1/4 cup soy sauce", "1/4 cup mirin", "3 teaspoons sake", "1 teaspoon fresh ginger finely grated", "4 cloves garlic finely minced", "spice Shichimi Togarashi, to taste"]

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Karaage

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