How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Italian?

You need 8 ingredients. The key ingredients include: 8 ounces uncooked spaghetti, 1 tablespoon olive oil, 2 cloves garlic, finely chopped, 1 (16 ounce) package boneless skinless chicken breast halves, and more.

Is Chicken Italian suitable as meat & poultry?

Yes, Chicken Italian falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Italian?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Italian Recipe

Name: Chicken Italian
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces uncooked spaghetti; 1 tablespoon olive oil; 2 cloves garlic, finely chopped; 1 (16 ounce) package boneless skinless chicken breast halves; 1 teaspoon dried basil leaves; 1/4 teaspoon red pepper flakes; 1 (19 ounce) can Progresso(R) Vegetable Classics hearty tomato soup; 1/2 cup shredded mozzarella cheese

Chicken Italian – a delicious recipe with spaghetti, olive oil, garlic, chicken breast halves, basil, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces uncooked spaghetti
1 tablespoon olive oil
2 cloves garlic, finely chopped
1 (16 ounce) package boneless skinless chicken breast halves
1 teaspoon dried basil leaves
1/4 teaspoon red pepper flakes
1 (19 ounce) can Progresso(R) Vegetable Classics hearty tomato soup
1/2 cup shredded mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Italian

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