How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Tomato Soup / Sopa Espanola?

You need 11 ingredients. The key ingredients include: 1 large chicken thighs, 1 can beef stock, 3 tbsp tomato puree, 1 large onion, and more.

Is Chicken In Tomato Soup / Sopa Espanola suitable as soups & stews?

Yes, Chicken In Tomato Soup / Sopa Espanola falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken In Tomato Soup / Sopa Espanola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Tomato Soup / Sopa Espanola Recipe

Name: Chicken In Tomato Soup / Sopa Espanola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large chicken thighs; 1 can beef stock; 3 tbsp tomato puree; 1 large onion; 3 medium dice tomato; 2 tsp dried parsley; 2 tbsp vegetable oil; 1 medium dice tomato; 1/2 tsp brown sugar; 1 tbsp worcestershire sauce; 1/2 tbsp red wine vinegar

Chicken In Tomato Soup / Sopa Espanola

Eats Now Editorial Team · 150 kcal · Soups & Stews

Chicken In Tomato Soup / Sopa Espanola – a delicious recipe with chicken thighs, beef stock, tomato puree, onion, tomato, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken In Tomato Soup / Sopa Espanola

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