Chicken in the Corn

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   ["Preheat oven to 400 degrees.", "Mix filling ingredients in a saucepan over medium heat until filling begins to bubble, stirring occasionally.", "Meanwhile, combine topping ingredients in a separate bowl and mix by hand until blended.", "Remove filling ingredients from stove and pour into an 8""x8"" casserole dish.", "Spoon cornbread mixture over the top of filling leaving about 1"" on all sides uncovered.", "Place on rack in center of oven and bake for 30-40 min or until cornbread is a dark golden brown and filling bubbles around the edges.", "Let cool for about 10 min before serving.", "(I like to spread a little butter on my cornbread before serving!", ")."]

* Per serving · 4 servings · Values may vary.

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