Chicken In Swiss Cheese Sauce

1. 1

   Place boneless chicken breasts in baking dish.

2. 2

   Cover with white sauce.

3. 3

   Sprinkle with oregano, salt and pepper.

4. 4

   Bake covered 1 hour at 300u00b0.

5. 5

   Remove from oven and add 1 slice Swiss cheese on each breast.

6. 6

   Place dressing which has been prepared over each breast.

7. 7

   Bake 1 hour more.

8. 8

   Last half hour uncover and turn oven down to 250u00b0.

9. 9

   Serve with white and wild rice, mixed.

* Per serving · 4 servings · Values may vary.

No additional tips available.