How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken in Pepper Sauce?

You need 10 ingredients. The key ingredients include: 1 cup heavy cream, 2 teaspoons distilled white vinegar, 2 boneless chicken breasts, halved into 4 pieces, ½ cup green pepper, finely chopped, and more.

Is Chicken in Pepper Sauce suitable as meat & poultry?

Yes, Chicken in Pepper Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken in Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken in Pepper Sauce Recipe

Name: Chicken in Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup heavy cream; 2 teaspoons distilled white vinegar; 2 boneless chicken breasts, halved into 4 pieces; ½ cup green pepper, finely chopped; ⅓ cup onion, finely chopped; 1 tablespoon parsley; 1 teaspoon lemon juice; ½ teaspoon tarragon; ¼ teaspoon sage; 1 dash pepper

Chicken in Pepper Sauce

Eats Now Editorial Team · 315 kcal · Meat & Poultry

Chicken in Pepper Sauce – a delicious recipe with heavy cream, white vinegar, chicken breasts, green pepper, onion, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken in Pepper Sauce

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