Chicken In Peanut Sauce

1. 1

   Cut chicken into serving size pieces (8 pieces).

2. 2

   Combine the onion, garlic and butter in a shallow microwave proof dish.

3. 3

   Cook on High for 3 minutes.

4. 4

   Stir in Peanut butter, stock, honey, mustard and curry powder.

5. 5

   Add the chicken in a single layer.

6. 6

   Cook on high for 5 minutes.

7. 7

   Turn chicken and cook for a further 4-5 minutes, or until the chicken is cooked.

8. 8

   Serve with boiled rice.

* Per serving · 4 servings · Values may vary.

No additional tips available.