How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Garlic White Wine Cream Sauce?

You need 12 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, 2 tablespoons olive oil, 1/2 cup onion, chopped, 3 minced garlic cloves, and more.

Is Chicken In Garlic White Wine Cream Sauce suitable as meat & poultry?

Yes, Chicken In Garlic White Wine Cream Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In Garlic White Wine Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Garlic White Wine Cream Sauce Recipe

Name: Chicken In Garlic White Wine Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts; 2 tablespoons olive oil; 1/2 cup onion, chopped; 3 minced garlic cloves; 5 -6 fresh mushrooms, sliced; 1/4 cup butter; 1/4 cup white wine; 1 dash Worcestershire sauce; 1 pint cream (heavy or light); salt and pepper; 1 teaspoon basil; 1 teaspoon parsley

Chicken In Garlic White Wine Cream Sauce

Eats Now Editorial Team · 591 kcal · Meat & Poultry

Chicken In Garlic White Wine Cream Sauce – a delicious recipe with chicken breasts, olive oil, onion, garlic, mushrooms, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken In Garlic White Wine Cream Sauce

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