How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Dill Sauce?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 1 medium onion, chopped, 6 to 8 chicken cutlets, 1 can cream of mushroom soup, and more.

Is Chicken In Dill Sauce suitable as meat & poultry?

Yes, Chicken In Dill Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In Dill Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Dill Sauce Recipe

Name: Chicken In Dill Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 1 medium onion, chopped; 6 to 8 chicken cutlets; 1 can cream of mushroom soup; 1 c. cooking sherry; 1 c. sour cream; 1 tsp. dill weed; 1 Tbsp. Worcestershire sauce; 2 c. grated extra sharp Cheddar cheese

Chicken In Dill Sauce – a delicious recipe with butter, onion, chicken cutlets, cream of mushroom soup, cooking sherry, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. butter or margarine
1 medium onion, chopped
6 to 8 chicken cutlets
1 can cream of mushroom soup
1 c. cooking sherry
1 c. sour cream
1 tsp. dill weed
1 Tbsp. Worcestershire sauce
2 c. grated extra sharp Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
929 kcal
Category
Meat & Poultry

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Chicken In Dill Sauce

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