Chicken In Corn Flakes

1. 1

   Preheat oven to 350u00b0F degrees.

2. 2

   Remove and discard any fat off chicken breasts and place chicken in a large mixing bowl.

3. 3

   Add mayonnaise and coat chicken well.

4. 4

   Crush corn flakes (not too fine) and place in a plastic bag.

5. 5

   Add sesame seeds, granulated garlic powder, salt and pepper and shake well to mix.

6. 6

   Drop coated chicken pieces into the plastic bag one at a time and shake well to coat.

7. 7

   Arrange chicken in an oven-proof baking dish or casserole dish.

8. 8

   Bake in preheated 350u00b0F oven uncovered for 30 to 40 minutes or until chicken is cooked through.

9. 9

   You can also use other chicken parts, just make sure that the chicken is cooked through with no pink showing when done.

* Per serving · 4 servings · Values may vary.

No additional tips available.