How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple-Cherry Pork Medallions?

You need 11 ingredients. The key ingredients include: 1 pork tenderloin (1 pound), 1 teaspoon minced fresh rosemary or 1/4 teaspoon dried rosemary, crushed, 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme, 1/2 teaspoon celery salt, and more.

Is Apple-Cherry Pork Medallions suitable as meat & poultry?

Yes, Apple-Cherry Pork Medallions falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Apple-Cherry Pork Medallions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Apple-Cherry Pork Medallions Recipe

Name: Apple-Cherry Pork Medallions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pork tenderloin (1 pound); 1 teaspoon minced fresh rosemary or 1/4 teaspoon dried rosemary, crushed; 1 teaspoon minced fresh thyme or 1/4 teaspoon dried thyme; 1/2 teaspoon celery salt; 1 tablespoon olive oil; 1 large apple, sliced; 2/3 cup unsweetened apple juice; 3 tablespoons dried tart cherries; 1 tablespoon honey; 1 tablespoon cider vinegar; 1 package (8.8 ounces) ready-to-serve brown rice

Apple-Cherry Pork Medallions

Eats Now Editorial Team · 323 kcal · Meat & Poultry

Apple-Cherry Pork Medallions – a delicious recipe with pork tenderloin, fresh rosemary, thyme, celery salt, olive oil, apple. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Apple-Cherry Pork Medallions

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