How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In A Sack?

You need 4 ingredients. The key ingredients include: 2 clean, medium brown paper bags, salad oil, 2 (3 lb.) broiler fryers, approximately 1/2 c. barbecue sauce or 1/4 cup chili sauce and 1/4 barbecue sauce, mixed.

Is Chicken In A Sack suitable as meat & poultry?

Yes, Chicken In A Sack falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In A Sack?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In A Sack Recipe

Name: Chicken In A Sack
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 clean, medium brown paper bags; salad oil; 2 (3 lb.) broiler fryers; approximately 1/2 c. barbecue sauce or 1/4 cup chili sauce and 1/4 barbecue sauce, mixed

Try this homemade Chicken In A Sack recipe the whole family will love. Made with clean, salad oil, fryers and barbecue sauce. Easy step-by-step instruct…

This Chicken In A Sack relies on simple, everyday ingredients such as salad oil and (3 lb.) broiler fryers. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 clean, medium brown paper bags
salad oil
2 (3 lb.) broiler fryers
approximately 1/2 c. barbecue sauce or 1/4 cup chili sauce and 1/4 barbecue sauce, mixed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
442 kcal
Category
Meat & Poultry

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