Chicken In A Chocolate Sauce Recipe

Name: Chicken In A Chocolate Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breast halves; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup flour; 2 tablespoons olive oil; 1 (16 ounce) can chicken broth; 1/2 ounce bitter chocolate (half cube); 1/2 teaspoon cinnamon; 1/2 cup blanched almonds, chopped or 1/2 cup sliced almonds, crushed; 1/2 cup onion, finely chopped; 1 cup carrot, grated; 1/2 cup raisins; 12 prunes, pitted; whole almond, and; chopped parsley (to garnish)

Servings: persons

4 chicken breast halves
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 cup flour
2 tablespoons olive oil
1 (16 ounce) can chicken broth
1/2 ounce bitter chocolate (half cube)
1/2 teaspoon cinnamon
1/2 cup blanched almonds, chopped or 1/2 cup sliced almonds, crushed
1/2 cup onion, finely chopped
1 cup carrot, grated
1/2 cup raisins
12 prunes, pitted
whole almond, and
chopped parsley (to garnish)

1
Mix flour and salt and pepper. Adjust to taste as I just guessed on the measurements. Place in plastic bag and dredge breasts in it.
2
Heat oil in a skillet and add chicken. Brown on both sides. Remove chicken to oven proof dish, preferably one with a lid.
3
Add 2 Tbs flour or some of the dredging flour to pan drippings. Cook until browned, stirring constantly. Add stock gradually; cook, stirring constantly, until thickened.
4
Blend in chocolate and stir until melted. Add cinnamon and salt and pepper if needed. Stir in remaining ingredients (not garnish) and pour over chicken.
5
Bake, covered, in preheated 325 F oven for 45 minutes.
6
Garnish with chopped parsley and blanched whole almonds.

488

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 4 chicken breast halves, 1/2 teaspoon salt, 1/4 teaspoon pepper, 1/2 cup flour, and more.

Yes, Chicken In A Chocolate Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In A Chocolate Sauce

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