How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Imperial?

You need 11 ingredients. The key ingredients include: 1/3 c. dry sherry wine, 2 Tbsp. butter or margarine, 2 tsp. Worcestershire sauce, 2 (3 lb.) broiler or fryer chickens (each cut in half), and more.

Is Chicken Imperial suitable as meat & poultry?

Yes, Chicken Imperial falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Imperial?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Imperial Recipe

Name: Chicken Imperial
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/3 c. dry sherry wine; 2 Tbsp. butter or margarine; 2 tsp. Worcestershire sauce; 2 (3 lb.) broiler or fryer chickens (each cut in half); 2 to 3 dashes of hot pepper sauce; 1/2 tsp. garlic powder; 1 tsp. dried oregano; 1/2 tsp. dry mustard; 1/4 tsp. paprika; 1 tsp. curry powder; 1 1/2 tsp. salt

Chicken Imperial – a delicious recipe with sherry wine, butter, Worcestershire sauce, fryer chickens, pepper sauce, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Imperial

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