How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Gumbo Soup?

You need 14 ingredients. The key ingredients include: 2 Tbsp. bacon or chicken fat, 1 medium onion, diced, 1/3 c. diced green pepper, 2 ribs celery, sliced, and more.

Is Chicken Gumbo Soup suitable as soups & stews?

Yes, Chicken Gumbo Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Gumbo Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Gumbo Soup Recipe

Name: Chicken Gumbo Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. bacon or chicken fat; 1 medium onion, diced; 1/3 c. diced green pepper; 2 ribs celery, sliced; 1 qt. (4 c.) chicken or turkey broth; 1 (16 oz.) can tomatoes (undrained); 2 tsp. salt; 1/8 tsp. pepper; 1/3 c. long-grain rice (uncooked); 1 c. canned or frozen cut okra; 1 to 2 c. cooked chicken or turkey, diced; 2 Tbsp. chopped parsley; 1 bay leaf; dash of Worcestershire sauce

Warm up with this hearty Chicken Gumbo Soup recipe. Made with bacon, onion, green pepper and celery. Easy step-by-step instructions included.

This Chicken Gumbo Soup relies on simple, everyday ingredients such as bacon or chicken fat, medium onion, diced, diced green pepper and ribs celery, sliced. It comes together quickly and makes 4 servings, at about 196 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Chicken Gumbo Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions