Chicken Gumbo

Name: Chicken Gumbo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. cooked, diced hen; 3/4 c. chicken fat; 2 lb. okra, cut; 2 c. chopped onion; 1 c. chopped green pepper; 3 qt. chicken stock; 1 c. chopped celery; 2 (16 oz.) cans tomatoes, chopped; salt and pepper to taste; 2 tsp. Tabasco

Eats Now Editorial Team · 283 kcal · Meat & Poultry

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Chicken Gumbo – a delicious recipe with hen, chicken fat, okra, onion, green pepper, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 qt. cooked, diced hen
3/4 c. chicken fat
2 lb. okra, cut
2 c. chopped onion
1 c. chopped green pepper
3 qt. chicken stock
1 c. chopped celery
2 (16 oz.) cans tomatoes, chopped
salt and pepper to taste
2 tsp. Tabasco

1
Saute okra, onion, green pepper and celery in chicken fat until tender but not browned.
2
Add tomatoes and seasonings.
3
Cook slowly about 25 minutes, stirring frequently.
4
Add chicken stock. Simmer for half an hour.
5
Add cooked chicken and simmer another half-hour.
6
Serve over steamed rice.

283

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 qt. cooked, diced hen, 3/4 c. chicken fat, 2 lb. okra, cut, 2 c. chopped onion, and more.

Yes, Chicken Gumbo falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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