Chicken Grilling Sauce

1. 1

   Combine all ingredients in a small bowl.

2. 2

   Keep it in the refrigerator until ready to use (the oil will seperate from the other ingredients).

3. 3

   Prepare grill for chicken.

4. 4

   Use a pastry brush to mix the liquids and brush your chicken liberally and frequently on both sides as you grill.

5. 5

   Although I don't prefer it this way, you can marinate the chicken in it for 5 minutes before cooking, but do NOT use this as a dipping sauce for cooked chicken -- the mixture tastes awful uncooked.

* Per serving · 4 servings · Values may vary.

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