How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Small Hamburgers?

You need 6 ingredients. The key ingredients include: 1 pound ground chuck or round with 25 percent fat, 3 tablespoons grated onion, 3 tablespoons heavy cream, 1/4 teaspoon Tabasco, and more.

Is Small Hamburgers suitable as meat & poultry?

Yes, Small Hamburgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Small Hamburgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Small Hamburgers Recipe

Name: Small Hamburgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ground chuck or round with 25 percent fat; 3 tablespoons grated onion; 3 tablespoons heavy cream; 1/4 teaspoon Tabasco; 1 teaspoon salt; 1/4 teaspoon freshly ground pepper

Small Hamburgers – a delicious recipe with ground chuck, onion, heavy cream, Tabasco, salt, freshly ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pound ground chuck or round with 25 percent fat
3 tablespoons grated onion
3 tablespoons heavy cream
1/4 teaspoon Tabasco
1 teaspoon salt
1/4 teaspoon freshly ground pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
43 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Small Hamburgers

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