How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Gorgonzola?

You need 14 ingredients. The key ingredients include: 4 chicken breasts, skinless and boneless, 1 teaspoon fresh rosemary, ¼ cup olive oil, ⅛ cup red wine vinegar, and more.

Is Chicken Gorgonzola suitable as meat & poultry?

Yes, Chicken Gorgonzola falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Gorgonzola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Gorgonzola Recipe

Name: Chicken Gorgonzola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts, skinless and boneless; 1 teaspoon fresh rosemary; ¼ cup olive oil; ⅛ cup red wine vinegar; 4 cups heavy whipping cream; ¼ cup fresh parmesan cheese, grated; ½ cup mozzarella cheese, grated; ¼ cup napoleon brandy; 2 cups milk; 1 cup fresh spinach, shredded; 4 ounces gorgonzola cheese, crumbled; ¼ teaspoon mustard powder; ½ teaspoon white pepper, ground; 12 ounces dry linguine

Chicken Gorgonzola

Eats Now Editorial Team · 1379 kcal · Meat & Poultry

Chicken Gorgonzola – a delicious recipe with chicken breasts, fresh rosemary, olive oil, red wine vinegar, heavy whipping cream, parmesan cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Gorgonzola

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