Chicken Gnocchi Soup Recipe

Name: Chicken Gnocchi Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/2 cup minced celery; 1 tablespoon onion powder; 1/4 teaspoon garlic powder; 1/4 cup all-purpose flour; 1 quart half-and-half; 1/2 teaspoon salt; 1/2 teaspoon crushed dried thyme; 1/2 teaspoon dried parsley; 1/4 teaspoon ground nutmeg; 1 tablespoon olive oil; 2 (14 ounce) cans chicken broth, or to taste; 1 cup diced cooked chicken breast; 1 cup finely shredded carrots; 1 cup chopped fresh spinach leaves; 1 (16 ounce) package potato gnocchi

Servings: persons

1/4 cup butter
1/2 cup minced celery
1 tablespoon onion powder
1/4 teaspoon garlic powder
1/4 cup all-purpose flour
1 quart half-and-half
1/2 teaspoon salt
1/2 teaspoon crushed dried thyme
1/2 teaspoon dried parsley
1/4 teaspoon ground nutmeg
1 tablespoon olive oil
2 (14 ounce) cans chicken broth, or to taste
1 cup diced cooked chicken breast
1 cup finely shredded carrots
1 cup chopped fresh spinach leaves
1 (16 ounce) package potato gnocchi

1
Melt butter in a large saucepan over medium heat. Add celery, onion powder, and garlic powder. Whisk in flour and stir until light golden brown, about 5 minutes.
2
Whisk half-and-half into the flour mixture. Add salt, thyme, parsley, and nutmeg. Simmer, stirring until the mixture is well blended and smooth, 10 to 15 minutes. Whisk in chicken broth; stir in chicken breast and carrots. Bring soup to a boil.
3
Cook gnocchi in the boiling soup until they float to the top, 2 to 4 minutes. Stir in spinach; cook until liquid is slightly reduced, about 6 minutes.

397

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1/4 cup butter, 1/2 cup minced celery, 1 tablespoon onion powder, 1/4 teaspoon garlic powder, and more.

Yes, Chicken Gnocchi Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Gnocchi Soup

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