Chicken Fricassee With Herb Dumplings Recipe

Name: Chicken Fricassee With Herb Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Bisquick baking mix; 2 teaspoons salt; 1 teaspoon paprika; 1/8 teaspoon pepper; 3 lbs broiler-fryer chickens, cut up; 2 tablespoons shortening; 1 tablespoon butter; 1 (10 1/2 ounce) can condensed cream of chicken soup; 1 1/2 cups milk; 2 cups Bisquick baking mix; 2/3 cup milk; 1/2 teaspoon parsley flakes; 1/4 teaspoon poultry seasoning

Servings: persons

1 cup Bisquick baking mix
2 teaspoons salt
1 teaspoon paprika
1/8 teaspoon pepper
3 lbs broiler-fryer chickens, cut up
2 tablespoons shortening
1 tablespoon butter
1 (10 1/2 ounce) can condensed cream of chicken soup
1 1/2 cups milk
2 cups Bisquick baking mix
2/3 cup milk
1/2 teaspoon parsley flakes
1/4 teaspoon poultry seasoning

1
Blend 1 cup baking mix, salt, pepper, and paprika; coat chicken pieces.
2
Cook chicken in shortening and butter in skillet until light brown. Remove chicken and drain fat.
3
Mix soup and 1 1/2 cups milk in skillet; add chicken pieces. Cover and heat to boiling. Cook over low heat about 45 minutes or until chicken is tender.
4
Stir 2 cups baking mix, 2/3 cup milk, parsley flakes and poultry seasoning to a soft dough.
5
Drop dough by spoonfuls onto hot soup mixture. Cook uncovered over low heat 10 minutes; cover and cook 10 minutes longer.
6
Serve with tossed salad and apple pandowdy.

712

kcal

Calories

Fat

Carbs

117

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 cup Bisquick baking mix, 2 teaspoons salt, 1 teaspoon paprika, 1/8 teaspoon pepper, and more.

Yes, Chicken Fricassee With Herb Dumplings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fricassee With Herb Dumplings

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