Chicken Florentine Pizza

1. 1

   Preheat oven to 400 degrees, place pizza crust on a baking sheet or baking stone and set aside.

2. 2

   In a saucepan, whisk together alfredo sauce mix and milk until blended, stirring constantly, cook over medium high heat until thickened (about 1-2 minutes).

3. 3

   Spread alfredo sauce evenly over pizza crust, top evenly with spinach and chicken, then mozzarella and parmesan cheeses.

4. 4

   Sprinkle with red pepper flakes and bake 10-12 minutes, or until cheese is melted and bubbly.

* Per serving · 4 servings · Values may vary.

No additional tips available.