How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Florentine?

You need 12 ingredients. The key ingredients include: Two 10-ounce packages frozen spinach (or chopped broccoli), Two 10 3/4-ounce cans cream of mushroom soup, 1 cup mayonnaise, 1 cup sour cream, and more.

Is Chicken Florentine suitable as meat & poultry?

Yes, Chicken Florentine falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Florentine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Florentine Recipe

Name: Chicken Florentine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Two 10-ounce packages frozen spinach (or chopped broccoli); Two 10 3/4-ounce cans cream of mushroom soup; 1 cup mayonnaise; 1 cup sour cream; 1 cup grated sharp Cheddar cheese; 1/4 cup white wine or sherry; 1 tablespoon fresh lemon juice; 1 teaspoon curry powder; Salt and pepper; 6 cooked chicken breast halves, shredded; 1/2 cup grated Parmesan; 1/2 cup breadcrumbs

Chicken Florentine

Eats Now Editorial Team · 984 kcal · Meat & Poultry

Chicken Florentine – a delicious recipe with frozen spinach, cream of mushroom soup, mayonnaise, sour cream, Cheddar cheese, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Florentine

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