How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fingers With Apple Butter-Peanut Sauce?

You need 10 ingredients. The key ingredients include: 1 pound skinned and boned chicken breast halves, 1/4 cup all-purpose flour, 1 teaspoon salt, 1/2 teaspoon pepper, and more.

Is Chicken Fingers With Apple Butter-Peanut Sauce suitable as meat & poultry?

Yes, Chicken Fingers With Apple Butter-Peanut Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fingers With Apple Butter-Peanut Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fingers With Apple Butter-Peanut Sauce Recipe

Name: Chicken Fingers With Apple Butter-Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound skinned and boned chicken breast halves; 1/4 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon pepper; 1 large egg, beaten; 1/3 cup milk; 1/2 cup Italian-seasoned breadcrumbs; 1/4 cup sesame seeds; 1/4 teaspoon salt; 3 tablespoons butter or margarine, melted

Chicken Fingers With Apple Butter-Peanut Sauce

Eats Now Editorial Team · 468 kcal · Meat & Poultry

Chicken Fingers With Apple Butter-Peanut Sauce – a delicious recipe with chicken, all-purpose, salt, pepper, egg, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Fingers With Apple Butter-Peanut Sauce

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