How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fingers?

You need 5 ingredients. The key ingredients include: 1 pkg. boneless, skinless chicken breasts, cut into strips, 1/4 c. melted margarine, 1/2 c. corn flake crumbs, 1/4 c. Parmesan cheese, and more.

Is Chicken Fingers suitable as meat & poultry?

Yes, Chicken Fingers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fingers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fingers Recipe

Name: Chicken Fingers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. boneless, skinless chicken breasts, cut into strips; 1/4 c. melted margarine; 1/2 c. corn flake crumbs; 1/4 c. Parmesan cheese; 1/2 tsp. salt

Chicken Fingers – a delicious recipe with chicken breasts, margarine, corn flake crumbs, Parmesan cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. boneless, skinless chicken breasts, cut into strips
1/4 c. melted margarine
1/2 c. corn flake crumbs
1/4 c. Parmesan cheese
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
173 kcal
Category
Meat & Poultry

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Chicken Fingers

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