How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Filling for Enchiladas?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium onion, chopped, 4 scallions, minced, 1 garlic clove, minced, and more.

Is Chicken Filling for Enchiladas suitable as meat & poultry?

Yes, Chicken Filling for Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Filling for Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Filling for Enchiladas Recipe

Name: Chicken Filling for Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium onion, chopped; 4 scallions, minced; 1 garlic clove, minced; 2 cups diced cooked chicken; ¼ teaspoon cayenne; ¼ cup almonds, coarsely chopped; ½ cup green enchilada sauce

Chicken Filling for Enchiladas – a delicious recipe with olive oil, onion, scallions, garlic, chicken, cayenne. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons olive oil
1 medium onion, chopped
4 scallions, minced
1 garlic clove, minced
2 cups diced cooked chicken
¼ teaspoon cayenne
¼ cup almonds, coarsely chopped
½ cup green enchilada sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

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Chicken Filling for Enchiladas

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