Chicken Fillets In Tomato Wine Sauce Recipe

Name: Chicken Fillets In Tomato Wine Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound chicken breasts, cut into 8 pcs; 1/2 teaspoon grnd pepper; 1/2 teaspoon salt; 1 teaspoon basil; 16 ounce. can whole tomatoes, quartered and liquid retained; 2 onions, sliced; 2 cloves garlic, chopped; Sm. can sliced mushrooms; 1/2 c. white wine; Cooked fettucini for 4

Servings: persons

1
Spray non - stick frying pan with non - stick spray.
2
Heat to medium high, add in chicken and brown on each side.
3
Spray more vegetable spray if needed.
4
Remove chicken to hot platter and sprinkle with salt and pepper.
5
Drain all liquid from tomatoes, pour into frying pan, add in onion, basil and garlic.
6
Bring to a boil, reduce heat, cover and simmer till onion is tender.
7
Add in tomatoes, wine, liquid removed mushrooms and chicken.
8
Cover and simmer about 15 min.
9
Remove cover and cook on medium heat about 5 min.
10
Serve over cooked fettucini noodles.
11
Sprinkle with Parmesan cheese if you like.

230

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pound chicken breasts, cut into 8 pcs, 1/2 teaspoon grnd pepper, 1/2 teaspoon salt, 1 teaspoon basil, and more.

Yes, Chicken Fillets In Tomato Wine Sauce Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!