Chicken Fettucini Alfredo Recipe Recipe

Name: Chicken Fettucini Alfredo Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1/4 c. extra virgin olive oil; 1 pound boneless, skinless chicken breasts, cut into cubes; 1/2 c. minced green onion tops; 2 cloves garlic, chopped; 1 c. lowfat milk; 1 pkg. McCormick Pasta Prima Alfredo Sauce; 12 ounce. fresh mushrooms, sliced thin (optional); 1 (15 ounce.) can tomatoes, liquid removed & minced; 1 teaspoon salt; 1/2 teaspoon pepper; 2 tbsp. dry basil leaves; 1 pound warm, cooked fettucini; 1/2 pound freshly grated Parmesan cheese

Servings: persons

1/4 c. butter
1/4 c. extra virgin olive oil
1 pound boneless, skinless chicken breasts, cut into cubes
1/2 c. minced green onion tops
2 cloves garlic, chopped
1 c. lowfat milk
1 pkg. McCormick Pasta Prima Alfredo Sauce
12 ounce. fresh mushrooms, sliced thin (optional)
1 (15 ounce.) can tomatoes, liquid removed & minced
1 teaspoon salt
1/2 teaspoon pepper
2 tbsp. dry basil leaves
1 pound warm, cooked fettucini
1/2 pound freshly grated Parmesan cheese

1
Heat butter and extra virgin olive oil in large skillet over medium heat.
2
Add in chicken, green onion and garlic.
3
Cook until chicken is cooked through.
4
Stir in lowfat milk, sauce mix, mushrooms, tomatoes, salt and pepper.
5
Bring to a boil, reduce heat and simmer 3-5 min or until sauce has thickened.
6
Stir in basil.
7
Remove from heat.
8
Toss with pasta.
9
Sprinkle with Parmesan cheese.

933

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 c. butter, 1/4 c. extra virgin olive oil, 1 pound boneless, skinless chicken breasts, cut into cubes, 1/2 c. minced green onion tops, and more.

Yes, Chicken Fettucini Alfredo Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fettucini Alfredo Recipe

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