How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fantastic?

You need 10 ingredients. The key ingredients include: 2 1/2 c. cubed chicken (4 boneless breasts), cooked, 6 oz. box Uncle Ben's wild rice, cooked, 10 1/2 oz. frozen French-style green beans, 2 3/4 oz. pkg. slivered almonds, and more.

Is Chicken Fantastic suitable as meat & poultry?

Yes, Chicken Fantastic falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fantastic?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fantastic Recipe

Name: Chicken Fantastic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. cubed chicken (4 boneless breasts), cooked; 6 oz. box Uncle Ben's wild rice, cooked; 10 1/2 oz. frozen French-style green beans; 2 3/4 oz. pkg. slivered almonds; 1 (8 oz.) can sliced water chestnuts, drained; 3 Tbsp. chopped pimento; 1/2 c. chopped onion; 1 (10 oz.) can cream of celery soup; 1/2 c. mayonnaise; 1 c. butter stuffing (Pepperidge Farm)

Try this homemade Chicken Fantastic recipe the whole family will love. Made with chicken, Uncle Ben, green beans and almonds. Easy step-by-step instruct…

This Chicken Fantastic relies on simple, everyday ingredients such as pkg. slivered almonds, chopped pimento, chopped onion and mayonnaise. It comes together quickly and makes 4 servings, at about 1187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1187

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Chicken Fantastic

Tips for the best results

Variations & substitutions

My Personal Notes

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