How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ti-Leaf 'Aina Ahiahi?

You need 9 ingredients. The key ingredients include: 8 ti leaves, 4 pork chops, 1 pkg. frozen leaf spinach, 1 pkg. frozen perch fillets, and more.

Is Ti-Leaf 'Aina Ahiahi suitable as meat & poultry?

Yes, Ti-Leaf 'Aina Ahiahi falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ti-Leaf 'Aina Ahiahi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ti-Leaf 'Aina Ahiahi Recipe

Name: Ti-Leaf 'Aina Ahiahi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ti leaves; 4 pork chops; 1 pkg. frozen leaf spinach; 1 pkg. frozen perch fillets; 1 large onion (optional); liquid smoke; 2 bananas; 2 sweet potatoes; Hawaiian salt

Ti-Leaf 'Aina Ahiahi – a delicious recipe with pork chops, frozen leaf spinach, onion, liquid smoke, bananas, sweet potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ti leaves
4 pork chops
1 pkg. frozen leaf spinach
1 pkg. frozen perch fillets
1 large onion (optional)
liquid smoke
2 bananas
2 sweet potatoes
Hawaiian salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
347 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ti-Leaf 'Aina Ahiahi

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