How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fandango(For Crockpot) ?

You need 7 ingredients. The key ingredients include: 2 large boneless, skinless chicken breasts, 2-3 Tbsp. melted butter, 1 pkg. dried Italian dressing, 1/4 c. chopped onion, and more.

Is Chicken Fandango(For Crockpot) suitable as meat & poultry?

Yes, Chicken Fandango(For Crockpot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fandango(For Crockpot) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fandango(For Crockpot) Recipe

Name: Chicken Fandango(For Crockpot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large boneless, skinless chicken breasts; 2-3 Tbsp. melted butter; 1 pkg. dried Italian dressing; 1/4 c. chopped onion; 8 oz. pkg. cream cheese; 1/2 c. water; 1 can cream of mushroom soup

Chicken Fandango(For Crockpot) – a delicious recipe with chicken breasts, butter, Italian dressing, onion, cream cheese, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large boneless, skinless chicken breasts
2-3 Tbsp. melted butter
1 pkg. dried Italian dressing
1/4 c. chopped onion
8 oz. pkg. cream cheese
1/2 c. water
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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