How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fajitas(Low-Fat) ?

You need 17 ingredients. The key ingredients include: 1/2 lb. boneless skinless chicken breasts, cut in strips, 1 small onion, chopped, 3 scallions, chopped, 1/4 lb. mushrooms, sliced, and more.

Is Chicken Fajitas(Low-Fat) suitable as meat & poultry?

Yes, Chicken Fajitas(Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fajitas(Low-Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fajitas(Low-Fat) Recipe

Name: Chicken Fajitas(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. boneless skinless chicken breasts, cut in strips; 1 small onion, chopped; 3 scallions, chopped; 1/4 lb. mushrooms, sliced; 2 cloves garlic, minced; 1 Tbsp. canola oil or Pam; 1/8 tsp. chili powder; prepared taco sauce; 1 tsp. cumin; 1/2 tsp. ground coriander seed; 1 tsp. basil; 8 drops Tabasco sauce; 1 tomato, cubed; iceberg lettuce, shredded; 2 oz. Monterey Jack cheese; 2 oz. Cheddar cheese; pkg. 8 to 12 tortillas

Chicken Fajitas(Low-Fat)

Eats Now Editorial Team · 265 kcal · Meat & Poultry

Chicken Fajitas(Low-Fat) – a delicious recipe with boneless skinless chicken breasts, onion, scallions, mushrooms, garlic, canola oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Fajitas(Low-Fat)

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