How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fajita Soup?

You need 11 ingredients. The key ingredients include: 1 tablespoon oil, 1 green bell pepper medium, cut into 1/2-inch chunks, 1 red bell pepper medium, cut into 1/2-inch chunks, 1 small onion finely chopped, and more.

Is Chicken Fajita Soup suitable as soups & stews?

Yes, Chicken Fajita Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chicken Fajita Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fajita Soup Recipe

Name: Chicken Fajita Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 1 green bell pepper medium, cut into 1/2-inch chunks; 1 red bell pepper medium, cut into 1/2-inch chunks; 1 small onion finely chopped; 3 tablespoons tomato paste; 1 pound boneless, skinless chicken breasts cut into 1/2-inch cubes; 1 package fajita seasoning mix McCormick(R) Organics; 3 cups chicken stock Kitchen Basics(R) Organic Free-Range; 14 1/2 ounces petite diced tomatoes drained; 1 cup frozen corn; 1 cup tortilla strips Substitutions available crushed tortilla chips

Chicken Fajita Soup

Eats Now Editorial Team · 611 kcal · Soups & Stews

Chicken Fajita Soup – a delicious recipe with oil, green bell pepper, red bell pepper, onion, tomato paste, chicken breasts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chicken Fajita Soup

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