How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fajita Salad?

You need 12 ingredients. The key ingredients include: ¼ cup reduced-fat sour cream (have extra on hand to use as topping), 2 tablespoons minced fresh cilantro, 1 tablespoon fresh lime juice, ¼ teaspoon ground cumin, and more.

Is Chicken Fajita Salad suitable as salads?

Yes, Chicken Fajita Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chicken Fajita Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Fajita Salad Recipe

Name: Chicken Fajita Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup reduced-fat sour cream (have extra on hand to use as topping); 2 tablespoons minced fresh cilantro; 1 tablespoon fresh lime juice; ¼ teaspoon ground cumin; 2 teaspoons extra virgin olive oil; 1 tablespoon fresh lime juice; 5 cups chopped romaine lettuce; 1 cup cherry tomatoes, halved; 12 ripe avocado, peeled and diced; 4 cooked cumin chicken breasts, cut into strips; 1 roasted red onion, thinly sliced; 2 roasted red peppers, cut into strips

Chicken Fajita Salad

Eats Now Editorial Team · 264 kcal · Salads

Chicken Fajita Salad – a delicious recipe with sour cream, fresh cilantro, lime juice, ground cumin, extra virgin olive oil, lime juice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chicken Fajita Salad

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