How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Fajita Roll-Ups?

You need 8 ingredients. The key ingredients include: 2 tsp. oil, 1 lb. (450 g) boneless skinless chicken breasts, cut into thin strips, 1 large each green and red pepper, cut into thin strips, 1/2 cup salsa, and more.

Is Chicken Fajita Roll-Ups suitable as meat & poultry?

Yes, Chicken Fajita Roll-Ups falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Fajita Roll-Ups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Fajita Roll-Ups Recipe

Name: Chicken Fajita Roll-Ups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. oil; 1 lb. (450 g) boneless skinless chicken breasts, cut into thin strips; 1 large each green and red pepper, cut into thin strips; 1/2 cup salsa; 1/4 cup Kraft Calorie-Wise Rancher's Choice Dressing; 4 large whole wheat tortillas, warmed; 1 cup Kraft Shredded Medium Cheddar Cheese; 1-1/2 cups shredded lettuce

Chicken Fajita Roll-Ups – a delicious recipe with oil, chicken breasts, red pepper, salsa, whole wheat tortillas, Cheddar Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tsp. oil
1 lb. (450 g) boneless skinless chicken breasts, cut into thin strips
1 large each green and red pepper, cut into thin strips
1/2 cup salsa
1/4 cup Kraft Calorie-Wise Rancher's Choice Dressing
4 large whole wheat tortillas, warmed
1 cup Kraft Shredded Medium Cheddar Cheese
1-1/2 cups shredded lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
334 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Fajita Roll-Ups

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