Chicken Fajita Dip — Meat & Poultry recipe

Chicken Fajita Dip

Eats Now Editorial Team  · 213 kcal  · Meat & Poultry

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Try this homemade Chicken Fajita Dip recipe the whole family will love. Made with cream of chicken soup, sour cream, salsa and cheddar cheese. Easy step…

This Chicken Fajita Dip relies on simple, everyday ingredients such as sour cream, salsa and cheddar cheese. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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