How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 11 ingredients. The key ingredients include: 1 (7 oz.) can chopped green chilies, 1 (6 oz.) can chopped ripe olives, 1 (8 oz.) can chopped water chestnuts, 2 c. sour cream, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (7 oz.) can chopped green chilies; 1 (6 oz.) can chopped ripe olives; 1 (8 oz.) can chopped water chestnuts; 2 c. sour cream; 4 c. diced chicken, cooked; 2 tsp. cumin; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. milk; 2 c. grated Cheddar cheese; 2 cans cream of chicken soup

Chicken Enchiladas – a delicious recipe with green chilies, olives, water chestnuts, sour cream, chicken, cumin. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Chicken Enchiladas

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