How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for chicken enchiladas?

You need 7 ingredients. The key ingredients include: 2 cans cream of chicken soup, 4 ounces sliced ripe olives, 2 (4 ounce) cans green chilies, chopped and seeded, 12 ounces cheddar cheese, and more.

Is chicken enchiladas suitable as meat & poultry?

Yes, chicken enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover chicken enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

chicken enchiladas Recipe

Name: chicken enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cans cream of chicken soup; 4 ounces sliced ripe olives; 2 (4 ounce) cans green chilies, chopped and seeded; 12 ounces cheddar cheese; 1 pint sour cream; 12 flour tortillas; 2 cups chopped cooked chicken or 2 cups turkey

chicken enchiladas – a delicious recipe with cream of chicken soup, olives, green chilies, cheddar cheese, sour cream, flour tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans cream of chicken soup
4 ounces sliced ripe olives
2 (4 ounce) cans green chilies, chopped and seeded
12 ounces cheddar cheese
1 pint sour cream
12 flour tortillas
2 cups chopped cooked chicken or 2 cups turkey

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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chicken enchiladas

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