Chicken Enchiladas

1. 1

   ["Saute", "onions in oleo; add soups, chili powder, chopped peppers and chicken.", "Soften tortillas in hot shortening a few seconds, or", "warm", "in microwave for a few seconds. Put 1 or 2 tablespoons of", "mixture on a tortilla; add a bit of cheese and roll.", "Put seam", "side down in a greased casserole dish.", "Thin leftover chicken mixture with chicken broth and pour about 1/4 cup broth", "over", "enchiladas.", "Top", "with rest of grated cheese. Heat in microwave or oven until cheese melts.", "Good with sour cream."]

No nutritional information available.

No additional tips available.