How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 8 ingredients. The key ingredients include: 12 tortillas (soft), 1 cooked chicken, boned and chopped, 1/2 c. ripe olives, drained, 1/2 c. green chili Ro-Tel (whole tomatoes and green chilies), and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 tortillas (soft); 1 cooked chicken, boned and chopped; 1/2 c. ripe olives, drained; 1/2 c. green chili Ro-Tel (whole tomatoes and green chilies); 4 green onions, chopped; 1 1/2 c. chicken stock; 1 can cream of mushroom soup; 1 can cream of chicken soup

Chicken Enchiladas – a delicious recipe with tortillas, chicken, ripe olives, green chili Ro-Tel, green onions, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 tortillas (soft)
1 cooked chicken, boned and chopped
1/2 c. ripe olives, drained
1/2 c. green chili Ro-Tel (whole tomatoes and green chilies)
4 green onions, chopped
1 1/2 c. chicken stock
1 can cream of mushroom soup
1 can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Meat & Poultry

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Chicken Enchiladas

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