How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Enchiladas?

You need 7 ingredients. The key ingredients include: 5 tortillas (flour), 1 1/2 c. diced chicken, 1/2 c. sour cream, 1 1/2 c. grated Monterey Jack cheese, and more.

Is Chicken Enchiladas suitable as meat & poultry?

Yes, Chicken Enchiladas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Enchiladas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Enchiladas Recipe

Name: Chicken Enchiladas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tortillas (flour); 1 1/2 c. diced chicken; 1/2 c. sour cream; 1 1/2 c. grated Monterey Jack cheese; 1 Tbsp. jalapeno chiles (canned or fresh); 2 green onions; 1 (6 oz.) jar Old El Paso enchilada sauce (hot or mild)

Chicken Enchiladas – a delicious recipe with tortillas, chicken, sour cream, grated Monterey, jalapeno chiles, green onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 tortillas (flour)
1 1/2 c. diced chicken
1/2 c. sour cream
1 1/2 c. grated Monterey Jack cheese
1 Tbsp. jalapeno chiles (canned or fresh)
2 green onions
1 (6 oz.) jar Old El Paso enchilada sauce (hot or mild)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Meat & Poultry

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